We make our all-natural Apple Butter right here on the orchard. Apple butter isn’t actually butter and doesn’t have dairy in it; rather, it’s a fruit delicacy with a spreadable consistency like soft butter that’s delicious on bagels, crackers, toast, and ice cream. Our apple butter production crew creates a rich, delicious flavor by using our old-fashioned process of cooking the fruit in fruit juices, retaining the natural sugars and fiber of the fruit. We take care to make it “just right”.Kauffman Orchards produces several variations of apple butter (original, no-granulated-sugar-added, plain) and pumpkin butter (original, no-granulated-sugar-added). Kauffman apple butters are made with only a few simple ingredients, such as fresh apples, freshly-pressed apple cider, and cinnamon. We’ve used the same successful recipes for decades
