Smokehouse originated around the year 1830 behind the smokehouse on William Gibbon's farm along what is today Gibbons Road, just 3 miles from our orchard outside the village of Bird-in-Hand. Smokehouse has green skin and tart flavor similar to Granny Smith, but ripens eight weeks earlier!
Homegrown in the USA; Smokehouse is super famous for producing a smooth, light-colored applesauce
An antique, heirloom variety; Smokehouse is ideal for applesauce and for cooking, baking, and salads
Nutrient-Dense homegrown apples from Kauffman Orchards; Packed in a special foam box for protection during transit
Smokehouse has green skin color and tart flavor like Granny Smith, but ripens eight weeks earlier
Homegrown, tree-ripened, and fresh-picked by Kauffman Orchards in Lancaster County, Pennsylvania
PLEASE NOTE: Due to California State Law, We Do Not Ship Apples to California.
Homegrown in the USA; Smokehouse is super famous for producing a smooth, light-colored applesauce
An antique, heirloom variety; Smokehouse is ideal for applesauce and for cooking, baking, and salads
Nutrient-Dense homegrown apples from Kauffman Orchards; Packed in a special foam box for protection during transit
Smokehouse has green skin color and tart flavor like Granny Smith, but ripens eight weeks earlier
Homegrown, tree-ripened, and fresh-picked by Kauffman Orchards in Lancaster County, Pennsylvania
PLEASE NOTE: Due to California State Law, We Do Not Ship Apples to California.
