We make our all-natural Pumpkin Butter right here on our farm in scenic Lancaster County, Pennsylvania. Pumpkin Butter isn’t actually butter and doesn’t have dairy in it; rather, it’s a fruit delicacy with a spreadable consistency like soft butter that’s delicious on bagels, crackers, toast, and ice cream. Our fruit butter production crew creates a rich, delicious flavor by using our old-fashioned process of cooking the pumpkin in our Homemade Award-Winning Apple Cider, resulting in a naturally-sweeter rich pumpkin flavor. We take care to make it “just right”. And it’s healthy: it’s an authentic, homemade, small batch pumpkin butter without any added preservatives. This mouth-awakening pumpkin butter spread is perfect on toast to help you get that healthful and flavorful start to your day. Made with fresh pumpkins and apple cider, our tasty Pumpkin Butter will remind you of Grandma's pumpkin pie. Kauffman Orchards produces several variations of apple butter (original, no-granulated-sugar-added, plain) and pumpkin butter (original, no-granulated-sugar-added). Pumpkin butter is made with only 5 simple ingredients: Pumpkin, Apple Cider, Sugar, Lemon, and Cinnamon. We’ve used the same old-fashioned, delicious recipe for decades!
- Kauffman Orchards Pumpkin Butter Spread: Home-Made with Pumpkins and Apple Cider.
- Made in the USA; Homemade at Kauffman Orchards in Small Batches with Simple, Healthy Ingredients.
- Boasts Only 5 Ingredients: Pumpkin, Apple Cider, Sugar, Lemon, and Cinnamon.
- Old-Fashioned Recipe Uses Pumpkins and Kauffman's Homemade Sweet Apple Cider for the Perfect Flavor.
- Rich and Flavorful; Wonderful on Toast, Bagels, Butter Bread, and Ice Cream.
- All-Natural, Non GMO Ingredients, and No Preservatives Added; Eat to Your Health.
