Dark Brown Sugar is partially refined for a soft and moist texture with a rich cane molasses flavor. This sugar is used in recipes for baked goods such as canning and preserving.
Rich, more intense molasses flavor and darker color than light brown sugar
Cane sugar blended with sweet molasses and a soft, crumbly texture
Popularly used for muffins and coffee cakes. Great topping for oatmeal, pancakes, and fruit
During the production process certain batches can be darker or lighter than another but the ingredients and molasses content never changes
Packaged in a plastic, resealable pouch. Easy to use, easy to store
