Warm Vanilla Cider Recipe

Perfect for a cold fall/winter night, with whipped cream and Honeyed Walnuts, this drink is like a dessert.

Warm Vanilla Cider Recipe

Yield: Makes 6

Ingredients:

• 6 cups fresh Kauffmans Apple Cider
• 2 tablespoons packed dark-brown sugar
• 2 Bags Kauffmans Mulled Apple Spice
• 1 vanilla bean (split and scraped)
• 6 ounces (3/4 cup) bourbon, if desired
• Whipped cream
• Honeyed Walnuts

Directions:

Combine apple cider, dark-brown sugar, mulled apple cider spice, and vanilla bean in a medium saucepan.

Gently simmer over medium-low heat for 15 minutes.

Remove from heat and remove and discard cider bags and other solids.

Divide among 6 mugs or heatproof glasses, and top each with a dollop of whipped cream and a few honeyed walnuts.